If you are looking for an effortless and popular cheesy pasta recipe, look no further than this White Sauce Pasta recipe. It is a delicious combination of creamy and cheesy white sauce and tender penne pasta. They are so versatile that you can serve them for lunch and dinner.
White sauce, known as “Béchamel sauce,” originated in Tuscany during the resurgence era. It was known as the “Glue Sauce” due to its sticky, thick consistency. In 1533, this creamy white sauce was introduced to France by the chefs of Catherina de Medici.
Delicious White Sauce Pasta Recipe!
It is one of the easiest pasta recipes and can be prepared by anyone. So, if you are looking to ooze your valentine with something delicious, you can cook this white sauce pasta for dinner. Add some vegetables and make this classic, creamy, cheesy pasta colorful and full of nutrients.
You can toss this delicious pasta with fresh cream and vegetables like baby corn, broccoli, and mushrooms. This creamy white sauce pasta dish will provide you with a great word that is effortless to make on valentine’s day. Loved by all, make this dish pasta recipe and make your dinner date memorable!
Let’s see how you can make this delicious recipe at your home and enjoy a delightful dinner date with your special one!
Quick Stats
Prep time: 10 minutes
Cooking time: 20 minutes
Servings: 2 serves
Ingredients
- 1 cup gluten-free pasta
- One teaspoon of sunflower oil
- Two tablespoon butter
- One chopped onion
- Two tablespoon cornflour
- 1/2 teaspoon black pepper
- 1/2 tablespoon fresh cream
- Four pieces mushroom
- One small chopped tomato
- 2 1/2 cup water
- 1 cup of baby corn
- One teaspoon oregano
- One medium chopped capsicum ( green pepper)
- 2 1/2 cup milk
- 1/2 teaspoon chili flakes
- 100 gm cheese- goat cheese
- One small chopped carrot
- One small chopped cabbage
Method to Prepare
- Take a container and add water, oil, and one teaspoon of salt. Heat it on high heat.
- Keep stirring the water from time to time and add pasta to it. Boil the pasta for around 10 minutes on medium heat.
- You need to boil your pasta properly, making or breaking your recipe. So, give it some extra time, if required.
- Stirring is also essential as you don’t want your pasta to be stuck on the bottom of the container. Once boiled, drain the water from the pasta.
- Chop all the vegetables and keep them aside. Meanwhile, add butter to a pan and heat it for around 30 seconds over medium heat.
- Then, add onions and saute for around 2 minutes, until slightly pink.
- Add the chopped vegetables and saute them for about 5 minutes.
- Sprinkle a generous amount of cornflour into the cooked veggies and constantly stir them.
- Add spices such as salt, pepper, red chili flakes, milk. Let it simmer for about 4 to 5 minutes.
- Then, add cream and boiled pasta to the mixture and heat for 2 minutes.
- Sprinkle plenty of cheese and cook it for another 5 minutes, until the cheese is melted.
- Garnish with oregano and chili flakes, and serve hot.
- Enjoy!
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Final Words
This pasta can be the perfect recipe for you to cook something special for your valentine. Pair this recipe with a garlic bread slice and enjoy a unique, cozy dinner night! So, cook this white pasta and make your special one feel more special on the day of love.
