These recipes are great when it comes to promoting and improving your digestive health. It will surely boost your energy level as you are consuming very less amount of unhealthy foods. 

As you will be eating more and more fruits and vegetables, you will naturally consume fat-free food and will have most of the nutrients.

Gluten-free Appetizers Recipes

Here, some recipes are given to get you healthy and fit again-

  • Thai Mini Shrimp Lettuce Wraps:
  • Gluten-free Macho Nachos:
  • Keto Tortilla Chips:
  • Homemade Gluten-free Hummus:
  • Vegan Thai-Style Spring Rolls:
  • Texas Caviar with Avocado:

Let’s know about these recipes in details

Thai Mini Shrimp Lettuce Wraps:

This dish can be served as a perfect appetizer for your grand dinner party. The amount of nutrients available in this recipe is enormous. Lettuce will keep you hydrated and fit throughout the party and the shrimps will provide you with some taste of seafood. The typical Thai taste will burst into your mouth and will let you enjoy a bunch of flavors with enjoyment.

Thai Mini Shrimp Lettuce Wraps recipe

Quick stats:

  • Prep time:  25 minutes
  • Cook time: 2 minutes
  • Serves: 6 servings

Ingredients:

  • ½ cup unsweetened coconut, shredded
  • 1 packed cup cooked baby shrimps
  • ½ cup dry roasted peanuts, chopped
  • 2 garlic cloves, minced
  • 2 teaspoons ginger, grated
  • 1 fresh chili, minced
  • ½ teaspoon chili powder
  • ¼ teaspoon sugar
  • 1 tablespoon fish sauce
  • 3 tablespoons of coconut milk
  • 1 head romaine lettuce
  • ½ cup cilantro
  • 1 fresh lime, wedged

Instruction to Prepare:

  • Get all the ingredients and place the coconut in a dry wok set over medium-high heat.
  • Dry-fry it until it is fragrant and immediately and put in a bowl to cool.
  • Whether you are using frozen shrimps or fresh shrimps, make sure they are drained perfectly and put them in a mixing bowl.
  • Add finely chopped peanuts into the bowl remaining just one teaspoon for garnishing.
  • Now add garlic, onions, ginger, chili, chili powder, sugar, and fish sauce. Toss together to mix them well. Add coconut milk in it and gently stir to mix.
  • Now, add roasted coconut but keep one teaspoon of it for garnishing. 
  • Put lettuce on a platter and scoop 1 heaping tablespoon of shrimp mixture on it. 
  • Now, sprinkle it with remaining peanuts and coconut.
  • Squeeze just before serving and get a sour punch.

Gluten-free Macho Nacho:

As the name suggests the recipe is totally gluten-free and healthy. It is a perfect starter for the guest you invited for a dinner night. Loaded with cheese, pork, and Mexican spices; this recipe will let you enjoy your starter like never before and will set the mood great for the dinner night.

Gluten-free Macho Nacho Recipe

Quick stats:

  • Prep time: 30 minutes
  • Cook time: 20 minutes
  • Serves: 8 serving

Ingredients:

  • 12-ounces gluten-free corn tortilla chips
  • 1 pound lean pork
  • 2 tablespoon gluten-free taco seasoning
  • 12-ounces cheddar cheese, grated
  • ½ cup sweet onion, chopped
  • ½ cup red bell pepper
  • ½ cup pickled jalapeño peppers
  • ½ cup black olives, sliced
  • ½ cup green onions, thinly sliced
  • ½ cup Roma tomatoes, chopped
  • ¼ cup cilantro, chopped

Instruction to Prepare:

  • Preheat your oven to 350 degrees F and brown lean pork in a heavy pan, stir in gluten-free taco seasoning and set aside.
  • In a baking sheet spread a layer of corn chips sprinkle 1/3 of the cooked pork evenly over chips.
  • Sprinkle 1/3 of onions, bell peppers, jalapeños, black olives, green onions, and tomatoes, over the hamburger layer.
  • Sprinkle 1/3 of the cheddar cheese over the vegetables evenly.
  • Bake it for 20 minutes and garnish with cilantro before serving.

Keto Tortilla Chips:

Want to enjoy your Taco Tuesday? Need not worry about fat and carbs; you will get to make your own taco chips from only six ingredients and a mixing bowl. Serve it with either salsa or guacamole sauce, it will go with anything. A great way to eliminate your carb chips and introducing healthy tortilla chips.

Keto Tortilla Chips

Quick stats:

  • Prep time: 10 minutes
  • Cook time: 20 minutes
  • Serves:  2 servings

Ingredients:

  • 1 ½ cup mozzarella cheese, shredded
  • ½ cup almond flour
  • 1 tablespoon flaxseed meal
  • ½ teaspoon salt
  • ½ teaspoon garlic powder
  • ¼ teaspoon black pepper

Instruction to Prepare:

  • Get all the ingredients together and preheat your oven to 350 degrees F. Now, put mozzarella cheese into the oven for about 30 seconds.
  • With the help of a fork whisk all the dry ingredients and mix them with mozzarella. Make a soft dough with your hand.
  • As you can’t use flour, you have to roll the dough using parchment paper. Roll out the dough as thin as you can by placing them between two parchment papers.
  • Using a pizza cutter, give them a triangle shape and line them in a baking sheet covered in parchment paper and bake them for 15 minutes.
  • Allow them to cool and serve it with your favorite dips.

Homemade Gluten-free Hummus:

Hummus is loved by everybody and it is one of the healthiest recipes available on the internet. You will be amazed to know how much nutrients hummus contains. It is a rich source of protein and fiber. It is easily made and you can eat anything with it.

Homemade Gluten-free Hummus

Quick stats:

  • Prep time: 5 minutes
  • Cook time: 0 minutes
  • Serves: 64 servings

Ingredients:

  • 4 15-ounces chickpeas 
  • ¾ cup tahini sauce 
  • ½ cup lime juice 
  • 2 tablespoons garlic, minced
  • 6 tablespoons parsley, minced
  • ¾ cup olive oil
  • 1 tablespoon  coriander, grounded
  • 1 tablespoon cumin, grounded
  • 2 teaspoon salt
  • Ground pepper to taste

Instructions to Prepare:

  • Get all the ingredients and place chickpeas, tahini, lemon juice, garlic, and parsley in the food processor. Pulse until coarsely chopped.
  • Slowly add olive oil while the processor is still running.
  • Now, add coriander and cumin and pulse again until smooth. 
  • Scoop hummus in a separate bowl and season it with salt and black pepper.
  • Garnish it with a slight line of olive oil and parsley.

Vegan Thai-Style Spring Rolls:

No cooking in this dish is required! Yes, you read it right, just assemble all the ingredients and convert them into a spring roll and enjoy without any time spent in the kitchen. 

Vegan Thai-Style Spring Rolls Recipes

Quick stats:

  • Prep time: 15 minutes
  • Cook time: 0 minutes
  • Serves: 12 servings

Ingredients:

  • ½ cup sprouts
  • ½ head of green cabbage, chopped thinly
  • 5 green onions, chopped
  • 1 cup thin noodles, pre-cooked
  • ¼ cup fresh herbs, (cilantro, mint, or basil)
  • ½ cup carrots, grated
  • 1 tablespoon lime juice
  • ½ tablespoon ginger, grated
  • 12 spring roll wrappers

Instructions to Prepare:

  • Bring all the ingredients together and toss together in a large bowl.
  • Submerge the spring rolls wrappers in hot water for 10 seconds.
  • Place the mixture of noodles and vegetables on the wrapper horizontally.
  • First, fold the bottom side and then fold sides of the wrapper. 
  • Seal them and serve delicious spring rolls to your guests as a perfect starter.

Must Read – Kathi Roll Recipe – Yummy Veg Stuffed Indian Street Wraps

Texas Caviar with Avocado:

Get some black-eyed peas ready and make one of the best salad recipes that can be made very quickly and is as healthy as it can get. One of the easiest recipes you will ever come across will give you a spicy punch of Texas. 

Texas Caviar with Avocado recipes

Quick stats:

  • Prep time: 15 minutes
  • Cook time: 0minutes
  • Serves: 5-6 servings

Ingredients:

  • 2 tablespoons grapefruit juice
  • 1 ½ teaspoon salad oil
  • 2 teaspoon hot sauce
  • 1 garlic clove, minced
  • ¼ teaspoon black pepper
  • 14-ounces can black-eyed peas, drained and rinsed
  • 14-ounces can corn kernels, drained
  • 2/3 cup green onions, sliced
  • 2/3 cup cilantro, chopped
  • ½ cup grapefruit, chopped
  • 1 avocado, cubed
  • Tortilla chips, for serving

Instructions to Prepare:

  • Get all the ingredients and whisk together grapefruit juice, salad oil, hot sauce, minced garlic, and black pepper.
  • Then, in a large bowl, gently combine all the salad ingredients like; black-eyed peas, corn kernels, green onions, chopped cilantro and grapefruit, and avocado.
  • Pour the dressing over the salad and toss it gently to lightly coat every ingredient.
  • Serve this dish with corn chips you just made before and enjoy the party.

Must Read – Healthy Snack Recipes for Quick Energy Boost – Get A Recipes

To Conclude:

These gluten-free appetizer recipes are very healthy and you must add them to your recipe book to add some nutrients and flavors in your life. Do your diet with some food you like and never get bored of dieting!