Mother is the best thing that has happened to us and as God cannot go everywhere, he put mothers on the earth. We sometimes fell short on words or actions to describe how thankful we are to our mothers.

No matter how bad the world out there gets, mothers have been and will always be a source of peace and unconditional love.

Easy Mothers Day Recipes

On this propitious Mother’s Day, let’s give our mothers a break from the kitchen and serve her these easy mothers day recipes to show our gratitude to her.

  • Easy Quiche Recipe
  • Balsamic Bruschetta
  • Spaghetti Aglio e Olio
  • Maple Ricotta Stuffed Crepes
Easy Mothers Day Recipes

Easy Quiche Recipe

Let’s start this auspicious day with a brunch that is not only delicious but also very easy to make. Quiche is an easy-to-make and mix-it-up-in-one-bowl recipe. This recipe is so delicious and nutritious that your mother will be proud of your cooking skills from the first recipe itself.

Quick Stats

  • Prep Time: 10 minutes
  • Cooking Time: 50 minutes
  • Serving: 8 Servings
thanks to mother

Ingredients:

  • 2 cups of milk
  • 4 eggs
  • ¾ cup biscuit baking mix
  • ¼ cup softened butter
  • 1 cup parmesan cheese, grated
  • 1 cup packaged frozen broccoli, chopped, thawed, and drain
  • 1 cup cooked chicken, cubed
  • 8 ounces of cheddar cheese, shredded

Method to Prepare:

  • Preheat your oven to 375 degrees F and lightly grease a 10-inch quiche dish.
  • Take a large bowl and beat milk, eggs, baking mix, butter, and parmesan cheese together.
  • The batter will be lumpy. Now, it’s time to add broccoli, chicken, and cheddar cheese in it.
  • After adding these ingredients, pour this mixture into the prepared quiche dish.
  • Bake it for around 50 minutes, until the top is golden brown.
  • Present it hot.

Nutritional Value

  • Calories: 371kcal
  • Fat: 26.6g
  • Cholesterol: 161mg
  • Protein: 21g

Make this healthy dish for brunch and impress your mother with your cooking skill and start her special dish on a healthy and delicious note.

Balsamic Bruschetta

You’ll need a snack throughout the day to keep your tummy and mother happy and Bruschetta is the perfect appetizer for you. It is easy to make and pleasant to eat. Prepare the mixture while making the Quiche and you’ll get the best out of it with mesmerizing flavors flowing from it.

Quick Stats

  • Prep Time: 5 minutes
  • Cooking Time: 10 minutes
  • Serving: 4 servings
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Ingredients:

  • 4 Roma tomatoes, diced
  • ½ cup fresh basil, chopped
  • ¼ cup parmesan cheese, shredded
  • 2 garlic cloves, minced
  • 1 tablespoon of balsamic vinegar
  • 1 tablespoon of olive oil
  • ¼ teaspoon of kosher salt
  • ¼ teaspoon of black pepper, freshly ground
  • 1 loaf of French bread, toasted and sliced

Method to Prepare:

  • Take a large bowl and mix together tomatoes, basil, parmesan, and garlic.
  • Drizzle in the balsamic vinegar, olive oil, kosher salt, and black pepper. Let it sit for a few hours for the best result.
  • Now, take your French bread pieces and top it with the mixture and serve it.

Nutritional Value

  • Calories: 194kcal
  • Fat: 2.5g
  • Cholesterol: 2mg
  • Protein: 8.3g

Serve this amazing appetizer and show off your inventing and delicious side to your mother and astonish her with this colorful and easy Mothers day recipes!

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Spaghetti Aglio e Olio

A classical Italian dish to present in dinner and your mother will be in awe of your cooking with this recipe of yours. Aglio e Olio is easy to make spaghetti and requires the very least time to get ready as you can spend your time with your mother rather than spending it in the kitchen. The delicious flavor of parsley and garlic will make it one of the best dinners you’ll ever serve to the most important woman of your life.

Quick Stats

  • Prep Time: 10 minutes
  • Cooking Time: 20 minutes
  • Serving: 4 servings
Easy Mothers Day Recipes

Ingredients:

  • 1 pound of uncooked spaghetti
  • 6 cloves of thinly diced garlic
  • ½ cup of olive oil
  • ¼ teaspoon of red chili flakes
  • Salt and freshly ground black pepper to your taste
  • ¼ cup of chopped fresh Italian parsley
  • 1 cup of finely grated Parmigiano-Reggiano cheese

Method to Prepare:

  • Bring a large pot of lightly salted water to boil and cook spaghetti for about 12 minutes.
  • Drain the spaghetti and transfer it to a pasta bowl.
  • Take a skillet and add garlic and olive oil in it.
  • Cook it over medium heat for about 10 minutes.
  • Reduce the heat to medium-low when olive oil begins to bubble and cook it for 5 more minutes.
  • Now, add red chili flakes, black pepper, and salt in the pasta and pour in the mixture of olive oil and garlic in it.
  • Sprinkle Italian parsley and half of the Parmigiano-Reggiano cheese, stir well until combined.
  • Top the spaghetti with the remaining cheese and serve it in your dinner.

Nutritional Value

  • Calories: 755kcal
  • Fat: 34.5g
  • Cholesterol: 18mg
  • Protein: 22.9g

Serve this tummy-filling dish in dinner and make your mother a beautiful-looking dish that is not only delicious but also very healthy and hunger-satisfying.

Maple Ricotta Stuffed Crepes

Let’s end this special day on a sweet note with this delicious yet tongue satisfying dessert called Maple Ricotta Stuffed Crepes and make this mother’s day a one you and your mother cherish for life. A sweet and quick dessert is the perfect way to describe your love for your mother.

Easy Mothers Day Recipes

Quick Stats

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Serving: 5 servings

Ingredients:

  • 2 cups of ricotta cheese
  • ¼ cup of granulated white sugar
  • 2 eggs
  • ½ cup of raisins
  • 5 crepes
  • ¼ cup of Maple syrup or honey (if maple syrup is not available)
  • Icing sugar for decoration

Method to Prepare:

  • Preheat your oven to 375 degrees F and lightly grease a casserole dish with a cooking spray.
  • Take a medium-sized bowl and stir in the ricotta cheese, sugar, egg, and raisins.
  • Now, take each crepe and fill it with around 3 tablespoons of the filling and fold it like an envelope.
  • Place crepes in the prepared casserole dish and bake it for around 10 minutes.
  • Remove the dish from the oven and drizzle it with maple syrup and dust it with icing sugar to give it a delicious look.
  • Serve it warm.

Serve this amazing dessert to your mum and round off your special Mother’s day celebration and let your mum feel special with this amazing looking and delicious tasting dessert.

Final Words

There is nothing as important in this world like your mother. So, thank her with this delicious menu specially designed for Mother’s day and thank her for being there for you every time and every single thing she has done for you!

Let’s try these easy mothers day recipes on coming mothers day!