If you’ve ever been in a situation where a relative, a friend, or some sort of guest shows up at your home unannounced? If so, then quick recipes can be your savior as they will help offer them a meal and a seat alongside you without spending too much time in the kitchen.
While you may not have to prepare a Four-course meal or more all the time but you could certainly make these 30-minutes quick recipes for unexpected guests without sacrificing yours and their time while also not compromising on eating something tasteful.
Some of the best Quick Recipes
- White Cheddar Mac & Cheese
- Corn, Rice and Bean Burritos
- Cilantro Shrimp & Rice
- Cheesy Beef Casserole
- Meatballs
Let’s get ourselves familiar with all the ingredients and the required procedure to cook these delicious recipes:
White Cheddar Mac & Cheese
Rarely there’ll be someone you may come across who doesn’t adore Mac and Cheese and you could totally use the White Cheddar Mac & Cheese recipe to both satisfy the hunger and impress the person if desired.
Quick Stats:
Prep Time – 10 minutes
Cooking Time – 20 minutes
Serving – 8 servings
Ingredients:
- One pack of Small Pasta Shell
- Four cups Milk
- Half cup Flour
- Four cups shredded Cheddar Cheese
- Half tsp Onion Powder
- 1/2 cup butter
- Half tsp Pepper
- One tsp Chipotle Pepper
- Salt
Steps:
- Cook Pasta by following directions on the package and drain them thereafter.
- On the other hand, melt butter in a large saucepan over medium flame and stir in flour with seasonings until the mixture appears smooth.
- Add milk and boil it while stirring constantly until it becomes thick in eight minutes or less and then remove from heat followed by more stirring the cheese until it melts.
- Now add the drained pasta carefully and toss everything well before serving.
Nutritional Value:
Calories – 650 k.cal
Carbohydrates – 55 g
Protein – 27 g
Fat – 35 g
Sodium – 607 mg
Sugar – 8 g
2.Corn, Rice and Bean Burritos
It’s fairly simple to make and you could try different sauces and dips to eat alongside when you make the Corn, Rice, and Bean Burritos which can also double up as a day-time meal as well as an evening snack if not just the lunch hour savior.
Quick Stats:
Prep Time – 10 minutes
Cooking Time – 20 minutes
Serving – 8 slices
Ingredients:
- Two cups cooked Brown Rice
- One can of Black Beans
- Eight Flour Tortillas
- One cup Cheddar Cheese
- Half cup low-fat Yogurt
- Two cups Frozen Corn
- Half cup Salsa
- One chopped Onion
- One sliced Green Pepper
- Two Garlic Cloves
- Two Green Onions
- One tbsp Canola Oil
- Two tsp Chili Powder
- Half tsp Cumin
Steps:
- Use a large skillet to heat oil on medium-high flame for a few minutes to then add onion, pepper, and corn to stir till they’re softer. Now add cumin, chili powder, and garlic to stir for a minute and to add beans and rice.
- Heat the beans and rice and stir well to mix and later remove heat followed by placing them half a cup full upon the center of each tortilla.
- Add cheese on top and also yogurt and green onions before folding the bottom and sides of the tortilla and rolling them up to be served along with salsa.
Nutritional Value:
Calories – 326 k.cal
Carbohydrates – 52 g
Protein – 13 g
Fat – 8 g
Sodium – 500 mg
Sugar – 5 g
3. Cilantro Shrimp & Rice
For those who appreciate a certain regality in taste will love the Cilantro Shrimp Rice and heartily congratulate you on your accomplishment of being a seasoned chef despite the fact that you drummed up that tasty delight in just about half an hour. Magical, isn’t it?
Quick Stats:
Prep Time – 10 minutes
Cooking Time – 20 minutes
Serving – 8 servings
Ingredients:
- Nine ounces prepared Basmati Rice
- Two cups Frozen Corn
- Two sliced Zucchini
- Three minced Garlic Cloves
- One chopped Sweet Red Pepper
- One pound cooked and deveined Shrimp
- Lime Wedges
- Half cup chopped Cilantro
- One tbsp lime zest
- Two tbsp lime juice
- Two tbsp Olive Oil
- Half tsp Red Pepper Flakes
- Salt
Steps:
- Begin by cooking rice as per package instructions.
- Heat oil in a large skillet over medium-high heat for a few seconds and add zucchini, pepper flakes, corn, and red pepper to be cooked along with stirring for no more than five minutes or until the zucchini is softer.
- Add Garlic into the mix and cook for another minute succeeded by adding shrimp and cooking the same for another five minutes at max.
- Stir together the rice, lime zest, cilantro, lime juice, and salt and serve with peppered lime wedges.
Nutritional Value:
Calories – 243 k.cal
Carbohydrates – 28 g
Protein – 16 g
Fat – 6 g
Sodium – 324 mg
Sugar – 3 mg
4. Cheesy Beef Casserole
This casserole is one of the best quick recipes which will require barely a few minutes over the tops but what you’ll get by making the Cheesy Beef Casserole is so much reverence for cooking up something that looks complex at first glance but is toothsome all the same. Also, did I mention it has plentiful cheese?
Quick Stats:
Prep Time – 25 minutes
Cooking Time – 15 minutes
Serving – 8 servings
Ingredients:
- Fifteen ounces Black Beans
- Ten ounces Nacho Flavored Tortilla Chips
- Cubed Avocado and Sour Cream
- One pound beef
- One cup shredded Monterey Jack Cheese
- One cup shredded sharp Cheddar Cheese
- One chopped Onion
- One cup Picante Sauce
- One cup diced Tomatoes
- One can Chicken Soup Cream
- One can chopped Green Chillies
Steps:
- Start by cooking the onion and beef for six minutes in a large skillet over medium flame and dissect beef into crumbles to be drained before further adding Picante sauce, chili powder, and beans.
- Mix together the tomatoes, green chilies, and soup within a bowl and place half the chips, beef mixture, soup mixture, and cheese, in that order, on a mildly greased baking dish.
- Repeat the process for adding layers and microwave it while uncovered and until the cheese has melted in nearly ten minutes to be then graced by sour cream and avocado.
Nutritional Value:
Calories – 477 k.cal
Carbohydrates – 37 g
Protein – 23 g
Fat – 26 g
Sodium – 1119 mg
Sugar – 4 g
Read More About -Beef Goulash Recipe – A Slow Cooker Recipe with Minimal Effort
5. Meatballs
While nearly every household has a certain way of cooking up meatballs, be assured that you won’t go wrong when you make ‘em using this recipe for the classic always remains a classic. You could deeply infuse the meatballs with particular ingredients for a particular tase but best is when you just add on cheese and revel in the texture and the immersive taste of it.
Quick Stats:
Prep Time – 10 minutes
Cooking Time – 20 minutes
Serving – 8 servings
Ingredients:
- Two pounds cooked Meatballs
- One sliced Onion
- One Green Pepper
- Two Carrots
- One Garlic Clove
- Cooked Rice
- Eleven ounces Sweet & Sour Sauce
- Five tsp Soy Sauce
Steps:
- You’ll need to put the meatballs in a microwave soft dish that must also contain the onion, carrots, garlic, and pepper.
- Take a small bowl to mix soy sauce and sweet & sour sauce together only to then pour it over the meatballs.
- Microwave the meatballs but remember to put them in covered and let it be cooked for eight minutes or less depending upon when the veggies become softer and the meatballs are properly heated. Stir twice before serving with rice and dips.
Nutritional Value:
Calories – 294 k.cal
Carbohydrates – 20 g
Protein – 20 g
Fat – 15 g
Sodium – 516 mg
Sugar – 9 g
Read More: Meatballs Recipe: How to Prepare?
Final Words:
It can be difficult to meet the expectations of guests especially when you don’t know what they would prefer or avoid to eat so a good habit is perhaps inquiring whether they want something with meat or something healthier or lighter. All of these quick recipes are easy to make and require no extra effort. So, try these delicious recipes next time when someone visits your house suddenly.
