Butter Cookies are adored by people across the world and especially by children. Nearly everyone in a family has their own recipe for making these delicious cookies that are somehow always salubrious without any dissection in the taste department.

Commercially too, these butter cookies are sold in tonnes and the butter cookies recipes are known to be exchanged as a sign of trust among new neighbors.

Let’s get you familiar with these seven exotic types of classic butter cookies that you can prepare at home

Easy Butter Cookies Recipes

  • Salted Chocolate Cookies
  • Whole Wheat Butter Cookies
  • Cranberry Pistachio Butter Cookies
  • Lemon Butter Cookies
  • Classic Peanut Butter Cookies
  • Spicy Oatmeal Raisin Cookies
  • Soft Ginger Cookies
Butter cookies

Salted Chocolate Cookies

Ingredients:

Chocolate cookies
  • 2 eggs
  • Semisweet chocolate chips
  • Nonstick cooking spray
  • Flour
  • Unsweetened cocoa powder
  • Vanilla extract
  • Sea salt
  • Chunks of butter
  • Baking powder
  • Brown sugar
  • White sugar

Method To Prepare:

  • Begin by preheating the oven to 350 degrees F and prepare 2 lines of large baking sheets with parchment paper and apply cooking spray on each.
  • Get a saucepan on low heat to add and melt butter and then add chocolate chips also for melting them and remove the heat after a few minutes.
  • Combine cocoa powder, baking powder, flour, and half tsp of sea salt in a bowl to mix well to make the flour mixture.
  • Now gather white sugar, eggs, brown sugar, and vanilla extract in a bowl and use an electric mixer to merge them until it becomes creamy. Pour some chocolate mixture into the egg mixture and stir them properly. Add the remaining chocolate mixture slowly while stirring constantly so that the eggs don’t lump up. Fold this new mixture into the flour but do not overdo it.
  • Upon the baking sheets, put 6 large scoops of cookie batter about 2 inches apart and bake them for nearly 14 minutes in the preheated oven until the cookies have spread and flattened and the tops are crinkled and puffed to then immediately sprinkle sea salt.
  • Allow the baking sheets to cool for 18 to 20 minutes and lastly remove cookies with a spatula onto a serving platter.

Must Read – Chocolate Cookies Recipes – Crunchy and Tasty Dessert to Try

Whole Wheat Butter Cookies

Ingredients:

butter cookies
  • Brown sugar
  • Greek yogurt
  • 1 egg
  • Baking soda
  • Cooking spray
  • Peanut butter
  • Honey
  • Salt
  • Vanilla extract
  • Whole wheat flour

Method To Prepare:

  • Start by preheating the oven to 350 degrees F and use cooking spray to lace the cooking sheet.
  • Take a large bowl and add peanut butter, honey, and brown sugar to be mixed with an electric mixer until the mixture becomes creamy. Add egg, greek yogurt, and vanilla extract and again mix it well. Now, add whole wheat flour, baking soda, and salt. Mix all of it until the dough is blended together well to then refrigerate the dough for 20 minutes.
  • Take a tsp of dough and roll it into a ball and make more but keep them 2 inches apart on the laced cookie sheet. Use the fork to apply criss-cross patterns on the dough.
  • Now bake the dough mounds in the preheated oven until the edges are firm and appear brown.

Must Read – Delicious and Healthy Cookies Recipes for Kids – Get A Recipes

Cranberry Pistachio Butter Cookies

Ingredients:

butter Cookie recipe
  • 2 eggs
  • Flour
  • Olive oil
  • White sugar
  • Vanilla extract
  • Almond extract
  • Dried Cranberries
  • Pistachio nuts
  • Salt
  • Baking powder

Method To Prepare:

  • First let’s preheat the oven to 300 degrees F.
  • Blend together oil and sugar properly in a large bowl and add vanilla along with almond extracts and eggs. Combine the salt, flour and baking powder and stir it into the egg mixture. Also, introduce cranberries and nuts into the mix.
  • Make appropriately sized lumps of the dough on the laced cookie sheet and then bake it in the preheated oven for about half-hour or until the lumps are brown.
  • Remove the lumps from the oven to cool for 10 minutes and lessen the oven heat to 275 degrees F.
  • Place the lumps back into the oven for approximately 10 minutes and then let them cool.

Lemon Butter Cookies

cookies recipe

Ingredients:

  • Vegetable oil
  • Lemon extract
  • 1 pkg lemon cake mix
  • 2 eggs
  • Confectioners’ decoration sugar

Method To Prepare:

  • Begin by preheating the oven to 375 degrees F and pour the cake mix into a large bowl.
  • Introduce oil, eggs, and lemon extract with the cake mix and blend them together.
  • Drop a spoonful of dough into a bowl of confectioners’ sugar and roll it to lightly cover it. Now put them on an ungreased cookie sheet and bake it for six to nine minutes in the preheated oven.
  • Bake until the bottoms are light brown and the center is chewy.

Classic Peanut Butter Cookies

Classic Peanut Recipe

Ingredients:

  • Unsalted butter
  • Crunchy peanut butter
  • White sugar
  • Brown sugar
  • 2 eggs
  • Flour
  • Baking powder
  • Salt
  • Baking soda

Method To Prepare:

  • Get a bowl to beat together cream butter, peanut butter, and sugar with eggs.
  • Let another bowl be used to sift baking powder, flour, baking soda, and salt. Mix this into the butter mixture and put the combined dough into the refrigerator for an hour.
  • Make an inch tall balls from the dough and put them on a baking sheet to be baked in a preheated oven at 375 degrees F for 10 minutes or until they turn brown.

Spicy Oatmeal Raisin Cookies

Spicy Oatmeal Raisin

Ingredients:

  • Butter
  • Butter flavored shortening
  • Light brown sugar
  • White sugar
  • 2 eggs
  • Vanilla extract
  • Flour
  • Baking soda
  • Cinnamon
  • Cloves
  • Salt
  • Oats
  • Raisins

Method To Prepare:

  • Preheat the oven to 350 degrees F and get a large bowl to mix butter flavored shortening, brown sugar, white sugar, eggs, vanilla, and cream until it’s smooth.
  • Secondly, combine the baking soda, cinnamon, cloves, flour, and salt to be stirred with the sugar mixture. Add oats and raisins and make lumps of the dough on ungreased cookie sheets.
  • Bake these lumps for 10 to 12 minutes until they become golden but don’t overbake. Allow them to cool off for two minutes or so to then separate them from cookie sheets.

Soft Ginger Cookies

Ingredients:

cookie recipe
  • Flour
  • Ginger
  • Baking soda
  • Cinnamon
  • Cloves
  • Salt
  • Margarine
  • White sugar
  • 1 egg
  • Water
  • Molasses
  • White sugar

Method To Prepare:

  • Before beginning to sift together the flour with ginger, baking soda, cinnamon, cloves, and salt, preheat the oven to 350 degrees F.
  • Take a large bowl with the cream, margarine and a cup full of sugar to mix until light and fluffy mixture is prepared. Add the egg into it and gradually stir the next mixture in some water and molasses.
  • Now, take the dough to be shaped into walnut-sized balls and roll them in sugar. Place these balls 2 inches apart on an ungreased sheet and flatten them slightly.
  • Finally, bake them in the preheated oven for about 10 minutes and allow them to cool afterward on the baking sheet for a couple of minutes. Separate them from the sheet and store or serve them.

Final Words

All of these butter cookies could be prepared at home if you have the necessary ingredients. Make these tasty butter cookies recipes and befriend someone today or show someone some gratitude by sharing these cookies with them.